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Grape: Viognier


Food: crabs, lobsters, crayfish, shrimps, seafood, asian food, poultry


Good to consume fresh for apperative.


The processing of grape plants uses Hydro-Agly technology. The plants are sprayed with a solution of electromechanically treated water. As a result, fewer chemicals are used.


Aroma: fruits


Viognier (2021) Vin de Pays du Comte de Grignan, Domaine Gigondan

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