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Grape: Pinot Noir


Food: aperitif or with dessert. Fruit salad, raspberry or rhubarb cake.


Drink preferably 8 ° C


This Champagne made by Eric Maitres greatest care is only produced in the best years. It matures at least 3 years in the cellar. He was awarded the international competition of the Mondial du Rosé with a silver medal in 2014.


Grape plants are approx. 40 years old.


Dosage: 11g/litre


Minimal use of sulphur based chemicals.




Brut rosé de saignée, Champagne AOC, 100 % Pinot noir, Eric Maître

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